Dinosaur or Lacinato Kale is organically grown at the farm.
Its blue-green strap-like leaves are heavily savoyed textured and delicious.
The center stem is large and tough and should be removed before using the leaves.
Take a knife and run down each side of the stem to remove it.
Stems can be juiced or composted.
Use raw in Chipotle Kale Chips, Lemon Dijon Mustard Kale Salad or in smoothies
or as wraps. Check out FSM blog for recipes.
Or when cooking kale, add it towards the end of cooking in soups for example.
Sold in 5 oz. bunch. |
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